Issue StoriesNutritional Management of Ventilated Patientsby Ainsley M. Malone, MS, RD, LD, CNSD Nutritional care for patients with ARDS includes fat and carbohydrate balance, micronutrients, and antioxidant intake.
Nutritional Intervention in ARDS The route chosen for nutritional support will be determined by the patients underlying illness, with the primary focus falling on the level of gastrointestinal function. The American Society for Parenteral and Enteral Nutritions guidelines4 for nutritional support outline indications for parenteral nutrition; these include illnesses commonly seen in ALI and ARDS patients. Severe acute pancreatitis, intestinal failure, and sepsis-induced ileus are clinical conditions that warrant the use of parenteral nutrition. Enteral nutrition is the preferred nutritional support method due to its reduced septic risk, lower cost, and role in maintaining the gastrointestinal barrier function. While primarily theoretical, translocation (or the breakdown of the mucosal barrier) is believed by some clinicians to be an important factor in the development of sepsis and multisystem organ failure.5 Evidence has demonstrated that enteral nutrition may, in fact, be superior to parenteral nutrition in affecting clinical outcome.6,7 While studies evaluating ARDS patients have not been performed, favorable data do exist for trauma and postoperative status, which are clinical states known to be etiologic factors in ARDS. The choice of enteral access is best determined by the patients aspiration risk. Patients with a known potential for delayed gastric emptying (sepsis, diabetic gastroparesis, head trauma, or narcotic use) are most likely to benefit from postpyloric enteral tube placement.4 While this will not eliminate the risk of aspiration, it will minimize gastroesophageal reflux and will permit greater success in achieving the desired enteral intake levels.8 Determining Energy Requirements IC is the most accurate method for measuring energy expenditure in hospitalized patients. Initial measurements are used at the time of nutritional supports initiation. Subsequent measurements are used to assess changes in energy expenditure as a patients clinical condition changes.9,10 Despite its superiority, IC use in ARDS has its limitations. The table on page 48 outlines factors known to affect the reliability of IC measurements. ARDS patients often experience one or more of these variables during their treatment course. As the patients condition improves with subsequent ventilator changes, however, IC may produce reliable results.11 If an ARDS patient requires hemodynamic monitoring via pulmonary artery catheter, oxygen consumption (and, therefore, energy requirements) may be determined. This method, based on the reverse Fick equation, is useful when high ventilator settings make IC unfeasible.10 Predictive equations for estimating energy expenditure are useful for ARDS patients for whom IC is not obtainable and in whom no pulmonary artery catheter is present. Several equations exist for predicting energy expenditure, including the Harris-Benedict, Ireton-Jones, and Frankenfield equations. The correlation between estimates of energy expenditure obtained using these equations and the results of IC varies. An additional method for determining energy requirements is a general calculation using body weight. Providing the critically ill patient with 25 to 30 kcal/kg per day has been recommended.12-14 Patients with ARDS have increased protein requirements because of the rapid protein turnover known to occur in hypermetabolic states. In sepsis and trauma, protein requirements range from 1.2 to 2 g/kg per day (with adjustments made for renal or hepatic impairment).15,16 Providing carbohydrate in amounts that exceed 5 mg/kg per minute can increase the respiratory quotient beyond 1 and significantly increase work of breathing in severely stressed patients.15 Whether providing a nutritional support regimen with less than this amount of carbohydrate to patients with ARDS results in improved pulmonary function is unknown. It is known, however, that overfeeding will produce a significant increase in carbon dioxide production.17 This can be clinically significant in the patient with ARDS. Sullivan et al18 described a patient whose excessive hypercapnia could not be managed with high ventilator settings because significant barotrauma and high peak airway pressures were evident. The patients total energy intake was 48 kcal/kg. A reduced energy intake consistent with measured energy expenditure allowed changes in ventilation to reduce peak airway pressures, thus improving ventilator management. Nutritional-support regimens that provide a balance of carbohydrate and fat as nonprotein energy should be adequate for optimal substrate utilization. If significant hypercapnia limits successful ventilator management and/or weaning, total energy intake should be evaluated to ensure that adequate (but not excessive) calories are provided. A reduction in carbohydrate intake may be useful if significant hypercapnia persists.15 Enteral Formula Selection An enteral product designed specifically for the ARDS patient is available. This product is a reduced-carbohydrate formula supplemented with eicosapentanoic acid and g-linolenic acid. It is known in ARDS that inflammatory mediators alter the metabolic pathways of these fatty acids, resulting in reduced levels of them. Eicosapentanoic acid and g-linolenic acid are precursors of prostaglandins of the 1 and 3 series and leukotrienes of the 5 series; these are compounds with beneficial anti-inflammatory properties that include vasodilation, inhibition of platelet aggregation, and reduced release of free oxygen radicals. In addition, increased amounts of eicosapentanoic acid and g-linolenic acid have been shown to decrease levels of the arachidonic acid metabolites thromboxane A2 and prostaglandin E2, which are associated with the inflammatory cascade and the resulting lung injury of ARDS.19 Preclinical animal research evaluating these polyunsaturated fatty acids led to the implementation of a multicenter, prospective, randomized, controlled trial comparing an enteral formula designed for ALI with an isocaloric, isonitrogenous enteral product. Gadek et al20 evaluated clinical outcomes in 98 patients with ARDS (as defined by the American-European Consensus Conference) randomized to receive either a formula supplemented with eicosapentanoic acid and g-linolenic acid or an equivalent product differing only in the lipid type. Baseline demographics and ventilatory parameters did not differ between groups. Patients received either formula at a minimum of 75% of estimated energy requirements calculated as 1.3 times basal energy expenditures for at least 4 to 7 days. Significant improvements in oxygenation by the fourth day of the study and reductions in both ventilator time (11±1.1 days versus 16.3±1.9 days, P=.011) and length of stay in the intensive care unit (12.8±1.1 days versus 17.5±1.7 days, P=.016) were demonstrated in the treatment group. In addition, only 4 of 51 patients receiving the treatment formula experienced new organ failures, compared with 13 of 47 patients receiving the control formula (P=.015). As an indicator of pulmonary inflammation, neutrophil recruitment was measured via bronchoalveolar lavage (BAL) at baseline and on the fourth and seventh study days. Patients who received the formula supplemented with eicosapentanoic acid and g-linolenic acid had a significantly lower number of neutrophils in recovered BAL fluid on the fourth study day and throughout the study period. These results support the idea that eicosapentanoic acid and g-linolenic acid, through their anti-inflammatory effects, may modulate the inflammatory response seen in ARDS. Micronutrient Considerations Phosphorus is essential for diaphragmatic muscle function. In addition, it is required to maintain adequate2,3 bisphosphoglycerate levels, which are necessary for adequate oxygen release at the tissue level. Glucose intake can precipitate hypophosphatemia due to a rapid intracellular shift of phosphorus for utilization in adenosine-triphosphategenerating pathways.21 Hypophosphatemia is associated with impaired contractile properties of the diaphragm and can impair management of respiratory failure.22 Magnesium is required for cellular metabolism and is also important in muscle contraction. Hypomagnesemia can readily occur in ARDS patients due to diuretic use, concurrent hypophosphatemia, and/or hypokalemia.23 Recognition of the potential benefit of antioxidants in treating inflammatory processes such as ARDS is increasing. Oxidative stress via lipid peroxidation products, high oxygen concentrations, and excessive free radicals may be a factor in the cause of acute lung injury.24 The antioxidants vitamin E, vitamin C, and b-carotene function as antioxidants and have a potentially beneficial role in the course of ARDS. In addition, it is known that the antioxidative system is severely compromised in patients with ARDS. Metnitz et al25 demonstrated, in eight ARDS patients, reduced plasma levels of a-tocopherol, ascorbate, b-carotene, and selenium. They concluded that the routine replacement of micronutrients according to recommended daily allowances was inadequate to compensate for the increased requirements. Vitamin E functions to prevent cellular lipid peroxidation induced by free radicals, thus protecting membrane lipids from destruction. Vitamin C functions synergistically by regenerating vitamin E.26 Due to the dual role of these antioxidants, it has been suggested that a mixture of nutrient antioxidants may be more beneficial than a single antioxidant as a defense in oxidative stress.27 While recognition of the potentially beneficial role of antioxidants in treating the inflammatory response exists, there are no specific recommendations for supplementation (beyond the recommended daily allowances) for the ARDS patient. b-Carotene also functions to prevent or treat the cellular damage caused by free radicals. There are no current recommendations for b-carotene supplementation for ARDS patients. Conclusion Ainsley M. Malone, MS, RD, LD, CNSD is a member of the Nutrition Support Team in the Pharmacy Department at Mount Carmel West Hospital in Columbus, Ohio. References |
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